This Is What School Lunches Looks Like Around The World

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Italy: Local fish with arugula, pasta, caprese salad, bread, and grapes.

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Spain: Shrimp with brown rice, gazpacho, bread, peppers, and an orange.

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Brazil: Pork with vegetables, rice with black beans, salad, bread, and baked plantains

 

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South Korea: Fish soup, tofu with rice, broccoli, peppers, and kimchi

 

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Finland: Pea soup, beet salad, carrots, and bread. For dessert, there’s fresh fruit and pannakkau, a type of dessert pancake.

 

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Ukraine: Sausage with mashed potatoes, borscht, cabbage, and syrniki (a dessert pancake)

 

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Greece: Baked chicken with orzo, stuffed grape leaves, cucumber and tomato salad, yogurt with pomegranate seeds, and oranges

 

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USA: Fried popcorn chicken with ketchup, mashed potatoes, peas, fruit cup, and a chocolate chip cookie

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