These Cakes Look Too Damn Good To Be Eaten

Russian confectioner Olga Noskova makes these beautiful cakes that look like marble mirrors. There is no much information about her, but her Instagram account is full of these perfect sweet creations. Which one do you like the most?

 

Ingredients: 20 g Gelatin Powder, 120 g Water, 300 g Glucose, 300 g Sugar, 150 g Water, 200 g Sweetened Cond Milk, 300 g Chocolate (White, Milk, Dark or a combination), Food Coloring

Steps:

1) Bloom the gelatin in the water; 2) Boil the glucose, sugar & water; 3) Remove from heat and add the gelatin; 4) Add the cond milk; 5) Pour over chocolate and buerre mix to remove air bubbles; Use at 35C/95F.

1These Cakes Look Too Damn Good To Be Eaten
2These Cakes Look Too Damn Good To Be Eaten
3These Cakes Look Too Damn Good To Be Eaten
4These Cakes Look Too Damn Good To Be Eaten
5These Cakes Look Too Damn Good To Be Eaten
6These Cakes Look Too Damn Good To Be Eaten
7These Cakes Look Too Damn Good To Be Eaten
8These Cakes Look Too Damn Good To Be Eaten
9These Cakes Look Too Damn Good To Be Eaten
10These Cakes Look Too Damn Good To Be Eaten
11These Cakes Look Too Damn Good To Be Eaten
12These Cakes Look Too Damn Good To Be Eaten
13These Cakes Look Too Damn Good To Be Eaten
14These Cakes Look Too Damn Good To Be Eaten
15These Cakes Look Too Damn Good To Be Eaten
16These Cakes Look Too Damn Good To Be Eaten

 

 [wpurp-searchable-recipe]These Cakes Look Too Damn Good To Be Eaten – – – [/wpurp-searchable-recipe]

Print Friendly
Written By
More from Dave B

THESE ARE AMERICA’S 21 BEST STEAKHOUSES

Ever since Americans started asking “Where’s the beef?”, we’ve been on a...
Read More

Leave a Reply

Your email address will not be published. Required fields are marked *